Food Handler Training

Food Handler Training (All States)

The American Food Safety Academy offers a 1-hour Food Handler Training course that meets the basic food safety requirements across all U.S. states. This training is perfect for food service workers in restaurants, grocery stores, warehouses, and other food handling environments.

Training Details:

• Duration: 1 Hour (Online)

• Cost: $10 per person
  Group Discount: $8 per person for groups of 5 or more from the same company in a single session

• Includes: State-compliant food safety basics, interactive learning, and a short quiz

• Certificate: A training certificate is issued upon passing the quiz

This course covers essential topics such as personal hygiene, cross-contamination, proper food storage, time and temperature control, and cleaning and sanitizing—everything required to comply with local and state regulations.

Perfect for onboarding new employees or keeping your team compliant and confident in food safety practices.

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